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# Menu Management - Menu

### Introduction 

In this article, we will walk you through how to manage and update your menu using both the dashboard and the Point-of-Sale (POS) system. You’ll learn how to make real-time changes, organize items efficiently, and ensure your menu stays accurate across all ordering channels.


### Table of Contents

* [Managing your Menu in Dashboard](#3-managing-your-menu-in-dashboard)
* [Managing your Menu in POS](#3-managing-your-menu-in-pos)

---

### Managing your Menu in Dashboard

**Step 1:** To manage your Menu on your dashboard, from your dashboard home screen navigate to the left side navigate to the left side menu bar and tap on **Menu Management**.

**Step 2:** From your **Menu Management Page,** tap on **Menu**.

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_d978zb.png)

**Step 3:** On this page, you have the options to:

**3a. Add a new menu**
**3b. Enable or disable the menu**
**3c. Export, Edit, and Archive the menu.**

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_1sbcgrj.png)

**Step 4:** When editing an existing Menu, hover over the date created column, and tap on edit.

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_1iagwqg.png)

**Step 5:** On the Edit screen, you have the option to update the following:

**5a. Menu Name** - Set a name for the menu.
**5b. Active** - Select yes to keep the menu active or no to make it inactive.
**5c. Parent Category** - Select the parent category for the menu to display
**5d. Applicable to menu** - Select the platforms you want your menu to display

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_8eekfl.png)

**Step 6:** After filling out the required information, you can then set the **Menu Availability** to the selected applicable menu. You can set the following:

**6a. Menu Date Range** - Select the date range in your menu that is available.
**6b. Schedule days** - Select the days the menu is available.
**6c. Schedule time** - Select the time the menu can be available.
**6d. Next-day availability** - Enable the next option for the menu to take orders.
**6e. Copy** - copy the preferred settings to the preferred days.

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_xd4kcq.png)

|| Note: After you've made the changes, the system will save them for you automatically.

---

### Managing your Menu in POS

**Step 1:** To manage your menu on POS, on your **Order screen** tap **(a)** or slide down **(b)** the top navigation bar.

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_szyqbd.png)

**Step 2:** Tap on **Menu**.
 
![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_1gxfoqn.png)

**Step 3:** On the **Menu Management** Page, you have the options to:

**3a.** Add a menu
**3b.** Enable or disable a menu
**3c.** Archive a menu

![](https://storage.crisp.chat/users/helpdesk/website/74260be74e639800/image_1yfmgwr.png)

**Step 4:** To edit a menu, simply tap on the preferred menu.

**Step 5:** On the **Edit Menu Page,** you have the options to edit the following:

**5a. Menu Name** - Update the name of the menu.
**5b. Keep Menu Active on the preferred Platforms** - Toggle on and off the menu.
**5c. Date Range** - Set the date range the menu can be available.
**5d. Days Available** - Set the days the menu is available.
**5e. Time Available** - Set the time the menu is available.
**5f. Next day** - Enable or disable the option to receive orders until the next day.
**5g. Copy** - Copy the settings to the other days.

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[Back to top](#3-table-of-contents)