Point of Sale - New Settings Screen

Introduction

If you're looking to access and customize your Point-of-Sale settings, you've come to the right place! Our step-by-step guide will walk you through the process of accessing the settings screen from your Point of Sale, allowing you to personalize your checkout experience according to your preferences.

Our Point-of-Sale system comes packed with exciting features designed to enhance your checkout process and offer a seamless experience. By utilizing the settings options, you can easily tailor the system to match your business needs.

The user interface is intuitively designed with a left-hand sidebar menu, which allows easy navigation through the different sections. Both images showcase a clean, organized layout prioritizing clarity and functionality. The top bar displays the current user's role (Account Manager) and a reminder that the user is clocked in or not, reinforcing accountability and professionalism.

Table of Contents:

Accessing Point of Sale Settings
Sidebar Menu Overview

Accessing Point of Sale Settings

Step 1: Begin by navigating to your new order screen. Here, you have two options to access the settings screen:

Option (a): Tap the drop-down arrow icon.
Option (b): Slide down the screen.

Either of these actions will reveal the Settings Screen option.



Step 2: you will find various Settings Categories after selecting the Settings Screen. Each category corresponds to a specific aspect of your Point-of-Sale configuration.



Step 3: Once you've chosen a Settings Category, you can explore and modify the associated information as needed. Additionally, each category contains Settings Sub-Tabs, which further refine your customization options.






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Sidebar Menu Overview

The sidebar menu organizes the management interface into several key sections for easy navigation.



Restaurant: Manage general restaurant information including name and contact details.

Menu Management: This section allows updates and maintenance of the restaurant’s menu. It’s essential for keeping menu offerings current, adjusting prices, and managing item availability.

Workforce: The Workforce section is dedicated to employee management, including scheduling shifts, tracking hours, and monitoring performance.

Payments: Here, managers can handle financial transactions, process payments, and manage records. It's vital for accurate financial management and transaction tracking.

Advanced: Access additional settings and configurations for more in-depth management.

About: View information about the application or business.

Each Section is distinguished by unique icons and colors, enhancing quick recognition and navigation.

Conclusion:

The restaurant management interfaces shown are powerful tools designed to handle many different tasks involved in running a restaurant. They include features for managing basic information, tracking finances, overseeing network settings, and providing customer support. These systems are important for modern restaurant managers. Their smart design and user-friendly approach help increase productivity and make operations run smoothly, leading to the restaurant's success.


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Updated on: 10/04/2024