Articles on: Point-of-Sale

POS - Menu Management Categories

Introduction



Are you looking to add or modify a category in your Point of Sale? Look no further! This guide will walk you through the simple steps you need to take in order to easily make the desired changes. From adding a brand-new title to adjusting an already existing one, it's easy and stress-free. Let’s get started!

Learn how to create and edit a category at the point of sale. Discover the best ways to quickly and easily manage your categories with our simple guide.

Table of Content



How to Add a New Category
How to Edit an existing category




How to Add a New Category



Step 1: From your new order screen tap the drop-down arrow (a) or slide the setting bar down (b):



Step 2: Tap on Menu Management



Step 3: On the left-hand Navbar tap on Categories



Step 4: Tap on Add



Step 5: Enter the required information:

a. Category Name
b. Course Name
c. Category Position
d. Course Position
e. Enter the menu name (how the category will be displayed on the screen)
f. Parent Category (Select the parent category i.e., Food (Parent category) Sandwiches (Subcategory))
g. Assigned Printer (Select a designated printer)
h. Label Printing - If enabled, your tickets will be itemized
i. Products (Select products that will be applied to the subcategory)

Step 6: Tap on Save once completed

Info

How to Edit an existing category



Step 7: From Menu Management, Tap on the category sub-tab and proceed by selecting a category from the list available



a. Edit Category - Begin to edit and make changes to the Category

Note: Changes made to a category will be saved automatically



b. Archive Category - Tap on the Archive icon to archive the category.



Point of Sale Illustration

1a. Parent Category
1b. Child Category
1c. Assigned Product illustration shows products assigned to the Sandwiches category.



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Updated on: 05/22/2024

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