Menu Management for Restaurant
Introduction
Mastering Menu Management with eatOS: A Comprehensive Guide
Effective menu management plays a crucial role in the success of any restaurant. With the advent of technology, restaurant owners now have access to comprehensive dashboard systems that simplify the process of managing menus. In this article, we will explore the benefits and best practices of dashboard menu management, using the example of eatOS, a popular restaurant management platform.
Dashboard menu management allows for instant updates across all customer-facing interfaces. Any changes made to menus, such as adding new items, modifying prices, or updating descriptions, are reflected in real-time on in-store digital menu boards, online ordering platforms, and mobile apps.
Table of Contents
How to Access the Dashboard Menu Management
How to Add or Create a New Ingredient
How to Add or Create New Modifiers
How to Add or Create New Add-Ons
How to Add or Create a New modifier Group
How to Add or Create a New Product
How to Add or Create New Categories
How to Add or Create New Menus
How to Add or Create Taxes
How to Add or Create a Service Charge
How to Add or Create a Discount
How to Add or Create New Categories
How to Edit Items
How to Archive an Item
How to Unarchive an Item
How to Permanently Delete an Item
The eatOS dashboard has 2 different workflows to create your menu
Step 1: Upload multiple products using the menu template in the “Menus” section
See the menu management article to learn how to build your menu using the menu template.
Step 2: Configure each menu section on the dashboard menu management.
Both workflows are designed to help you quickly create and manage your restaurant menu.
How to access the Dashboard Menu Management
Step 1: Log in to your eatOS dashboard account
Step 2: If you have multiple locations, select the location whose menu you want to configure (Access to the location is at the upper left of your screen)
Step 3: On the left nav bar, select “Menu Management.”
eatOS provides comprehensive solutions that simplify menu creation, customization, pricing, and scheduling. By utilizing dashboard menu management effectively, restaurant owners can streamline operations, provide an excellent dining experience, and stay ahead in today's competitive industry.
How to Add or Create a New Ingredient
Step 1: Select Ingredients in the menu management section.
Step 2: Tap “+ New Ingredients”
Step 3: Enter the required ingredients.
a. Enter the ingredient name – ie. Bacon, Lettuce, Carrots
b. Select the ingredient type.
c. Tap the Save button to save the new ingredient.
How to Add or Create New Modifiers
Step 1: Select Modifiers in the menu management section.
Step 2: Tap + New Modifier
Step 3: Enter the required information and tap the save button.
FIELD | DESCRIPTION |
---|---|
Modifier Name* | Name of the modifier i.e Ranch, Vinaigrette, Caesar |
Modifier Group Name | Name of the modifier group i.e Salad Dressing |
Can this modifier be served? | Checkmark If modifier can be served (KDS responsive) Ex. A burger is served with a side choice of fries and onion rings (Burger Sides = group modifier) – marked if a side choice can be served in advance before serving the burger (product item) |
Does this modifier have options? | If “Yes” at least one option should be selected |
Can the customer choose multiple options? | If “Yes”, the customer can select one or more available modifier options |
Number of options to choose | Select the number of options a customer can choose a modifier |
Option Name
FIELD | DESCRIPTION | |
---|---|---|
Add the modifier option name | Enter the option price | Edit icon – allows you to edit the option name and price. Delete icon – allows you to delete the modifier option |
How to Add or Create New Add-Ons
Step 1: Select Add-on in the menu management section.
Step 2: Tap “+ New Add-ons”
Step 3: Enter the required information and tap the save button.
3a. Enter add-on name (ex. Add Bacon, Extra Egg, Add Onion)
3b. Select an Add-on group.
3c. Select order type.
3d. Does this add-on have options?
i. Select “Yes” if the add-on has an option.
ii. Select “No” if the add-on has no option.
3e. Can the customer choose multiple options?
i. This feature is used if the add-on has more than one option, see the table below for reference,
3f. Number of options to choose - enter the number of options available for the customer to select add-ons.
3g. Enter the option name and price.
Add On Name | Option | Value |
---|---|---|
Add Fries | Large | $5 |
Medium | $4 |
How to Add or Create a New Modifier Group
Step 1: Select Groups on the menu management section.
Step 2: Tap “+ New Groups (Modifiers/Add-Ons)”
Step 3: Enter the required information and tap Save
FIELD | DESCRIPTION |
---|---|
Groups (Modifiers/Add-Ons) Name* | Name of the modifier group |
Groups (Modifiers/Add-Ons) Position* | Set the modifier group position. Modifier group position reflects the order in which the groups are displayed when ordering a product in the POS |
Groups (Modifiers/Add-Ons) Type* | This field contains two values i.e., Add-ons or modifiers |
Groups (Modifiers/Add-Ons) Display Name* | Enter a group display name to be shown in the product customization screen |
Add-Ons | Select the modifiers that will be associated with the group modifier. |
Advanced Settings | |
Are options mandatory | Choose "Yes" if it is mandatory and specify the number of selections to be implemented. |
Minimum Number of Selections* | Enter a number of how many modifiers a customer “MUST” – This makes the modifier a forced/mandatory modifier. The customer must select before being able to add an order |
Maximum Number of Selections | Enter a number of how many modifiers can the customer select |
How to Add or Create a New Product
Step 1: Select Products in the menu management section.
Step 2: Tap “+ New Products”
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Product Image | Add a product image |
Product Color | Select a product color |
Menu name* | Enter the menu name where the products will be assigned |
Display name | Enter the product name that you want to display on the menu, you can name the same as the product name based on how you want to reflect |
Printer name | Enter a product name that will be shown on the printers/kitchen printers. It can be the same as the product name or can create a custom product name |
Assigned printer | Select a printer / assign a printer where you want the product to be routed |
Category | Select the sub-category where the product will be assigned |
Product Description | Enter a product description to be displayed on all platforms |
Active | The active button will set the product to be active at the point of sale. You can toggle it off to hide the product |
86 this product? | If 86 this product is enabled, it will make the product temporarily unavailable to the point of sale |
Product Variation | The product variation will enable inventory tracking and enable you to add variant details |
Ingredients | Select the ingredients assigned to the product |
Modifiers | Select the modifier group and modifiers associated with the products |
Variants
Varian Name | SKU* | Inventory* | Threshold* | Price* |
---|---|---|---|---|
Enter a variant name that describes the product selection | Enter a numeric code associated with the variant name | Set a number for the product inventory | Set a number for the product inventory threshold | Enter the product price |
Step 4: You can also add multiple products by importing the menu items created using the menu Excel template.
4a. To add products in bulk, tap the 3-dot icon next to the New Product button.
4b. Import the file from your saved location and tap the Upload button.
4c. If managing multiple locations, select the applicable location to apply the menu.
4d. Tap Done to save the menu.
How to Add or Create New Categories
Step 1: Select Categories in the menu management section.
Step 2: Tap “+ New Category"
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Category Image | Upload a category image |
Category Color | Select the category color |
Category Name* | Upload a category image |
Parent Category | Select the parent category where the sub-category will be assigned |
Assigned Printer | Select the printer to route the category |
Modifier Group* | Select the modifier group applicable to the category |
Products | Select the products to be assigned to the sub-category |
How to Add or Create New Menus
Step 1: Select Menus in the menu management section.
Step 2: Tap “+ New Menu" and select from the following options to add your menu and tap Continue.
2a. Upload a menu from your device using compatible formats:
i. Choose the "Upload from your device" option.
ii. Tap on Continue.
iii. Navigate to the file's location on your device and tap Upload.
iv. Select the appropriate location and tap Done to save the changes.
2b. Create menu manually.
i. Tap continue.
ii. Enter the required information and tap the Save button to save the menu.
FIELD | ACTION |
---|---|
Menu Name* | Enter a custom preferred menu name for your restaurant |
Button Color* | Set the button color, the selected color here will reflect on your point-of-sale device |
Active* | The active button allows you to keep the menu active. Select the no button to hide the menu |
Parent Category | Select the parent category associated with the menu |
Location(s) | Select the location for this menu to be available |
Applicable to the menu(s) | Select the platform for this menu to be available. All menu(s) – the menu will be available to all platforms including POS, KIOSK, POP, and Online Ordering |
Availability | Menu date - select the applicable start and end date of the menu |
Schedule days: Select the applicable days and set the start and end times |
2c. Create a menu using AI
i. Choose the "Create a menu using AI" option.
ii. Select the desired cuisine for the menu.
iii. Enter the name of the menu.
iv. Tap "Submit" to initiate the menu creation process by the AI.
2d. Import from a third-party menu like DoorDash, Grubhub, and Uber Eats
i. Tap Continue
ii. Select the desired third-party platform to import from and tap Next.
iii. Enter the URL associated with the menu.
iv. Enter the name of the imported menu.
v. Select the appropriate location.
vi. Tap Continue to proceed. You will receive a notification once the menu has been successfully created.
How to Add or Create Taxes
Step 1: Select Taxes on the menu management section.
Step 2: Tap “+ New Tax”
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Tax Name* | State and local tax name. i.e., Sales Tax, Value Added Tax |
Tax Value* | The tax percentage to be applied – enter the percentage value |
Tax Type* | Select % Percentage if the entered tax value is calculated in percentage. Select $ Dollar if the entered tax value is in amount |
Additional Information | |
Exclusive | *Currently support exclusive taxes |
Tax applies for | Refer to where the type of order for the tax will be applied |
Applicable to Products | |
Add Product | Enables the tax to be applied to a specific product from your menu |
How to Add or Create a Service Charge
Step 1: Select Service Charge on the menu management section
Step 2: Tap “+ New Service Charge”
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Service Charge Name* | Name of the service charge i.e., Delivery, Banquet, etc. |
Service Charge Value* | Enter the service charge percentage or amount |
Service Charge Type* | Select % Percentage if the service charge value is in percentage. Select $ Dollar for the service charge calculated in an amount. |
Exclusive | The system currently supports exclusive service charges. |
Order type* | Refers to the type of order for which the service charge will be applied. |
Tax applicable* |
How to Add or Create a Discount
Step 1: Select Discount in the menu management section.
Step 2: Tap “+ New Discount”
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Discount Name* | Name of the discount i.e., Employee discount, Promotional discount, Happy hour |
Discount Value* | Value or amount of the discount to be applied. |
Discount Type* | If calculating the discount in percentage, select % Percentage. If calculating the discount in amount, select $ Dollar. |
Discount Dates* | Select the start and end date. |
Discount Applicable on* | Select the applicable days. |
ALL - the discount will apply to all days of the week. Weekdays - the discount will apply only on weekdays. Weekends - the discount will apply only on weekends. Or simply select days to apply the discount. | |
Require PIN? | If enabled, it will require an employee to enter a PIN to apply a discount to the transaction. |
Apply auto discount? | If enabled, set a duration for the discount to be available. |
Applicable products | Select the applicable products to the discount. |
How to Add or Create a New Course
Step 1: Select Course on the menu management section.
Step 2: Tap “+ New Course”
Step 3: Enter the required information and tap Save
FIELD | ACTION |
---|---|
Course Name | Enter the course name. |
Position | Select the course position – the course position will determine the sequence of the course to be served. |
Course Color Selection | Select a course color. |
Auto Fire Time Interval | This sets the time when to fire the course after the previous course is fired. |
How to Edit Items
Dashboard menu management allows for instant updates across all customer-facing interfaces. Any changes made to menus, such as adding new items, modifying prices, or updating descriptions, are reflected in real-time on in-store digital menu boards, online ordering platforms, and mobile apps.
Step 1: To edit an item on your menu, select the item you wish to edit.
Step 2: Hover to the "Date Created" column and select "Edit"
Step 3: Update the required information.
Note: Steps on how to edit an item apply to all sub-sections of the dashboard menu management
How to Archive an Item
Step 1: Select the item you wish to archive.
Step 2: Hover to the "**Date Created**" column and select Archive
Step 3: Select “Yes, archive it!” to confirm the selection, or select “Cancel” to go back without deleting the item.
Note: Steps on how to archive an item apply to all sub-sections of the dashboard menu management
How to Unarchive an Item
Step 1: Go to the “Archive” tab.
Step 2: Click the 3-dot icon and select “Unarchive.”
Step 3: Tap “Yes, unarchived it!” to restore an item or tap “Cancel” to remain on the archive.
Note: Steps on how to unarchive an item apply to all sub-sections of the dashboard menu management
How to Permanently Delete an Item
Step 1: Go to the “Archive” tab.
Step 2: Click the 3-dot icon and select “Permanently Delete.”
Step 3: Tap “Yes, permanently delete it!” to confirm the selection, or tap “Cancel” to go back to the archive.
Note: Steps on how to permanently delete an item apply to all sub-sections of the dashboard menu management
Back to Top
Updated on: 08/15/2024
Thank you!